Japanese Style Potstickers
pork and vegetable blend filling with a teriyaki ginger glaze
$18
Coconut Shrimp
mango salsa and a sweet & sour drizzle
$16
Fresh Lobster, Spinach and Artichoke Dip
tender lobster, vibrant spinach, artichoke hearts, tortilla chips
$20
Housemade Meatballs
fresh tomato, basil, quattro formaggio
CRAB RANGOON & SHRIMP EGGROLL COMBO
with sweet chili sauce
TIGER SHRIMP NACHOS
white cheddar queso, sour cream, fresh pico de gallo, guacamole
*GLUTTEN FREE
DRESSINGS: Avocado Ranch | Classic Ranch | Balsamic Vinaigrette | Bleu Cheese | Italian
ADD CHICKEN 6
SHRIMP 8
SALMON 10
STEAK 10
Slow Roasted Beet & Warm Goat Cheese Salad
house blend greens, warm crispy goat cheese fritter, tomatoes, feta crumbles, red onion, cucumber, with choice of dressing
The Mediterranean
house blend greens, grilled shrimp, imported olive, diced tomato, red onion and feta cheese with balsamic vinaigrette dressing
Parkside Southwest Salad
house blend greens topped with grilled chicken, diced tomato, black bean, avocado, shredded cheddar and monterey jack cheese with choice of dressing
The Bistro Steak Salad *
house blend greens, spinach, smoked bleu cheese, cherry tomatoes, onions, bacon balsamic drizzle
$21
Side Salad
house blend greens, shredded cheese, onion, cucumber, diced tomato, with choice of dressing
$9
SIDE CHOICES:
french fries | coleslaw
Add $2 sweet potato waffle fries | onion rings
Veggies ($6)
Classic Burger
ADD CHEESE 1.5 ADD BACON 2.5 american, cheddar, bleu cheese, provolone, pub cheddar or swiss
$15
Add Cheese $1
Add Bacon $2
PSG Double Down Burger
two black angus patties, PSG "secret sauce," american cheese, shredded lettuce and sautéed onion on a sesame seed bun
Signature Pub Burger
topped with pub cheddar cheese and fried onion straws
Veggie Burger
"vegan friendly" roasted vegetable and 3-grain patty garnished with mixed greens
Loaded Salmon Club
grilled salmon with melted Swiss cheese, sugar cured bacon, avocado, tomato and lettuce on a toasted croissant bun
$22
Open Face Beer-Battered Walleye
two walleye filets hand dipped in our craft beer batter atop marble rye with fries, cole slaw and tartar sauce
Grilled Shrimp or Salmon Tacos*
sriracha aioli slaw and mango salsa in corn tortillas served with a side salad and avocado ranch dressing
Shaved Prime Rib Dip
prime rib topped with provolone on a brioche bun, au-jus and horseradish sauce on the side
MEDITERRANEAN SALMON*
grilled salmon, served over quinoa, topped with a blend of cherry tomatoes, avacado, olives, English cucumber, feta and Italian herbs | MP
Peppercorn Steak Frites
8 oz choice angus sirloin with savory peppercorn sauce, potato dippers and a little bit of magic | MP
PSG Crispy Chicken Sandwich
with cheddar cheese, sugar cured bacon, cajun honey mustard, on a toasted sesame bun
